70% Guatemala With Raspberry

IMG_3372.JPG
IMG_3372.JPG

70% Guatemala With Raspberry

9.00

We’ve taken Lachua beans from Guatemala, which have an inherent flavor profile of lemon, berry, and mocha, and turned it up a notch.

Freeze-dried raspberries were tossed into the grinder along with the cacao nibs. The result is a jammy, lightly tannic bar with citrus and coffee notes.

2.4 ounces

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